Corporate or Private Lunch and Dinner Packages

Three course Dinner, Coffee and Chocolate Bites
Exclusive use of facilities (fully lined marquee with floral arrangements)
Three bottles of house wine (from our own vineyard) per table of ten.
White table linen.
Fully Licensed Bar
Free Parking
Themed Parties*

* Additional charge applies

Please choose one of each from the below selection for your function. We are happy to accommodate any special dietary requirements. We have a Vegetarian Menu which we will be happy to send you if requested.

Starters

Fillet of Smoked Trout with Dill Mayonnaise & Vine Tomatoes
Melon & Prawn Medley on Crisp Salad leaves with Marie -Rose Sauce
Smoked Salmon Mousse & King Prawn on a Cucumber Coulis
Duo of Charantais & Ogen Melon with fresh Raspberries on a Wild Berry Coulis
Chicken Liver Terrine on Salad Leaves with a Plum Jelly Tartlet
Soup of your choice with Croutons & Crusty Rolls (Choice of Watercress, Carrot & Coriander, Stilton & Broccoli)

Main Courses

Stilton Stuffed Chicken Breast, wrapped in Proscuitto served with a Creamy Stilton Sauce
Roasted Pork Fillet on a Mustard and Rosemary Cream Sauce
Supreme of Scottish Salmon on Tarragon and Lime Butter
Cider Baked Pork Loin Medallions on Caramelised Apple with a Shallot and Cider Jus
Chicken Supreme Wrapped in Puff Pastry, served with a White Wine and Mushroom Sauce

All main courses are served with a choice of New or Roast Potatoes and Seasonal Vegetables

Desserts

Individual Strawberry Mousse and Chocolate Lattice Dream
Fresh Cream Profiteroles with Hot Chocolate Sauce
Individual Yoghurt and Orange Lattice Sensation
Brandy Basket with Strawberries and Amaretto Cream
Individual Chocolate Marble Cheesecake
Individual Forest Fruit Fantasy Mousse

Function Extras

Canapes on arrival
Reception Drinks - Bucks Fizz, Kia Royale, Pimms
Extra Dinner Course - Intermediate Fish course or Cheese Board

We reserve the right to change anything without prior notice, although this is highly unlikely.